Scholars Blogs

Nicole reflects on her experience during her second term as an ITT Trainee.

Luke reflects on his experience at our recent CPD workshop and ways in which this can be used to spark students' interest.

When scaling circular food recipes like pizzas or cakes, you can't simply scale the diameter proportionally with the ingredients, there is far more to it.

Himani shares her experience of attending our webinar on storytelling in mathematics earlier this year.

Aurel looks at the fascinating way ancients used pebbles for their calculations.

Beth talks about the highlights of our recent CPD Workshop - in particular Dr. Niki Kalaydzhieva's session.